Root Veggie Burger

Turnip the beets! This deliciously crunchy millet-based veggie burger is filled with organic root vegetables and a kick of mustard. On a bun, as a side dish, on top of a salad – any way you have it, you’ll be feastin’! Fall in love with these easy-to-prepare patties – it’s eating well made easy!
  • Corn Free
  • Dairy Free
  • Egg Free
  • Gluten Free
  • Nut Free
  • Soy Free

Ingredients

Cooked Whole Grain Millet* (Water, Millet*), Root Vegetables* (Beet*, Carrot*, Turnip*, Sweet Potato*) Expeller Pressed Oil* (Canola*, and/or Sunflower*, and/or Safflower*), Potato Starch*, Ground Flaxseed*, Sea Salt, Apple Cider Vinegar*, Dried Onion*, Turmeric*, Granulated Garlic*, Smoked Paprika*, Black Pepper*. *Organic
Nutrition Facts
Serving Size 1 Burger
Servings Per Container 2

Amount Per Serving
Calories 180 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 12%
Total Carbohydrate 25g 8%
Dietary Fiber 3g 12%
Sugars 0g
Protein 4g 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.