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Massaged Kale Salad with Apple Fennel Dressing

Ingredients

1 bunch kale
1/2 c Hilary's Apple Fennel Dressing
1 apple, thinly sliced
1/2 c walnuts
1/2 c blue cheese, crumbled (optional)
1 Hilary's Root Veggie Burgers, heated

Preparation

Remove stems from kale and chop. Place the kale in a medium bowl. Add the dressing. Using your hands massage the dressing into the kale pieces. This softens the kale and infuses the dressing into the leaves. Place the kale on a serving dish. Garnish with apple slices, walnut pieces and optional blue cheese. Serve with a hot Root Veggie Burger.

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